Statistics on Aquaculture in Denmark
Productionen grouped on species and size, 2011
Quantity is in 1000 pcs. for live eggs and tonnes for the rest. Value is in 1,000 DKK

Species Larger material Juvenile material Live eggs Roe/caviar
Quantity Value Quantity Value Quantity Value Quantity Value
European Perch 1 ... 0 ... . . . .
Brown Trout 51 1,473 14 1,274 5,000 258 . .
European Eel 1,124 74,359 30 9,902 . . . .
Blue Mussel 540 2,001 . . . . . .
Char 254 7,911 3 ... 7,580 ... . .
Northern Pike . . 0 ... . . . .
Pollan . . 0 508 . . . .
Brook Trout 109 3,340 0 ... . . . .
Atlantic Salmon 1 ... 15 4,354 . . . .
Sea Trout 23 909 55 4,700 414 5 . .
Turbot 2 ... 3 2,803 . . . .
Rainbow Trout 31,901 664,068 5,630 128,370 323,810 24,934 340 35,100
Pike-Perch 62 3,390 7 4,634 . . . .
European Flounder . . 0 ... . . . .
Sturgeon . . 1 ... . . . .
Sea Lettuce 0 ... . . . . . .
Unknown species 0 ... . . . . . .
Total 34,068 757,663 5,758 157,303 336,804 26,385 340 35,100

Note: The production is defined eggs/roe removed from farms during 2011, incl. quantities reported without a corresponding value.
Note: 0 means less than 0.5 0 means less than 0.5 of the digit shown
Note: '...' means that information is excluded due to rules of statistical dicretion.
Note: Dead, discarded or escaped fish are not included in the table.
Source: The Danish AgriFish Agency's Aquaculture register, October 29, 2012.